HMC Commissary — fresh charcoal-grilled lechon manok
HMC Commissary grill station
01 / 02
Want your own branch? Bring HMC to your community.
Be our business partnerFrom Andot's Lechon Manok to a family legacy
What began as Andot's Lechon Manok in Tambulig became Homemade Marinated Chicken — born from a father's courage, faith, and love for his family. Today HMC still marinates with our signature sweet-and-salty recipe and grills over charcoal, serving communities across Mindanao the real taste of chicken.
Signature marinade
Sweet & salty recipe
Charcoal-grilled
Golden, smoky finish
Mobile grill carts
Fiestas, tabo & markets
3+
branches across
Mindanao and growing
Crowd favorites, ready to feast
Whole Marinated Lechon Chicken
₱480The one that started it all
Spicy Lechon Belly
₱1,350Crispy skin, fiery marinade
Classic Lechon Belly Roll
₱1,290Stuffed, rolled, roasted
Solo Roast Chicken Combo
₱189Quarter chicken + rice + drink
Family Feast Bucket
₱899Two chickens + sides + rice
Party Platter Grande
₱2,450Mixed lechon + chicken spread
One kitchen. One taste. Every branch.
Every HMC chicken starts at our central commissary in Barangay San Jose, Lovers Lane. It's marinated there with our signature sweet-and-salty recipe, checked for quality, then sent to each branch ready for the charcoal grill.
Signature marinade
Mixed and applied in one place, so the recipe never changes from branch to branch.
Food-safety first
Hygiene and quality checks at every step, from delivery of raw chicken to dispatch.
Supplied to every branch
Partners receive ready-to-grill chicken. No recipe to learn, no guesswork.
Charcoal-grilled on site
Branches finish every chicken over real charcoal for that golden, smoky skin.
1 recipe
for every branch
Charcoal
grilled fresh at each branch
Own a piece of the fire.
Bring our signature charcoal-roasted chicken and our commissary system to your community. We supply the chicken, the recipe and the training. You bring the passion.
- Ready-to-grill supply from our commissary
- Training for you and your crew
- Marketing & promotional support
- A trusted, family-built brand
Getting started is simple
-
1
Apply
Send us the short franchise form.
-
2
Meet us
Join a partner briefing with the HMC team.
-
3
Open
Get trained, get supplied and light the coals.
News, Promos and Events
5 Ways to Reheat Lechon Manok and Keep the Skin Crispy
The secret to leftover lechon manok that tastes fresh off the charcoal.
HMC Lechon Express Expands Across Mindanao
From Andot's Lechon Manok to a trusted brand serving communities across Mindanao.
Holiday Ordering Guide: How Much Lechon Manok to Order
Plan the perfect family celebration without over-ordering.
5 Ways to Reheat Lechon Manok and Keep the Skin Crispy
The secret to leftover lechon manok that tastes fresh off the charcoal.
HMC Lechon Express Expands Across Mindanao
From Andot's Lechon Manok to a trusted brand serving communities across Mindanao.
Holiday Ordering Guide: How Much Lechon Manok to Order
Plan the perfect family celebration without over-ordering.
5 Ways to Reheat Lechon Manok and Keep the Skin Crispy
The secret to leftover lechon manok that tastes fresh off the charcoal.
HMC Lechon Express Expands Across Mindanao
From Andot's Lechon Manok to a trusted brand serving communities across Mindanao.
Holiday Ordering Guide: How Much Lechon Manok to Order
Plan the perfect family celebration without over-ordering.
5 Ways to Reheat Lechon Manok and Keep the Skin Crispy
The secret to leftover lechon manok that tastes fresh off the charcoal.
HMC Lechon Express Expands Across Mindanao
From Andot's Lechon Manok to a trusted brand serving communities across Mindanao.
Holiday Ordering Guide: How Much Lechon Manok to Order
Plan the perfect family celebration without over-ordering.
5 Ways to Reheat Lechon Manok and Keep the Skin Crispy
The secret to leftover lechon manok that tastes fresh off the charcoal.
HMC Lechon Express Expands Across Mindanao
From Andot's Lechon Manok to a trusted brand serving communities across Mindanao.
Holiday Ordering Guide: How Much Lechon Manok to Order
Plan the perfect family celebration without over-ordering.
5 Ways to Reheat Lechon Manok and Keep the Skin Crispy
The secret to leftover lechon manok that tastes fresh off the charcoal.
HMC Lechon Express Expands Across Mindanao
From Andot's Lechon Manok to a trusted brand serving communities across Mindanao.
Holiday Ordering Guide: How Much Lechon Manok to Order
Plan the perfect family celebration without over-ordering.
Straight from the table
"The lechon manok disappeared in minutes at our reunion. That sweet-salty charcoal flavor tastes just like home."
Marisa Villanueva
Home Cook, Zamboanga del Sur
"We order HMC for our fiestas every year. Consistent quality, golden crispy skin every single time."
Dennis Ramos
Community Organizer
"We had HMC cater our family celebration. Flawless service and the lechon manok was the talk of the day."
Angelo & Kaye
Loyal Customers
"Been ordering since the Andot's days. The marinade is unmatched — nothing else comes close."
Tita Baby Cruz
Loyal Customer